Few ingredients

A handful of ingredients at most, and most of them things already in the house.

1 recipe

Thinly sliced gravlax fanned on a wooden board with dill and mustard sauce

Gravlax (Gravad Lax)

Raw salmon cured for two to three days under salt, sugar, and dill until it turns silky and rose-pink, sliced thin and served on the Nordic Christmas table. This is the dish that first taught Americans that 'Nordic food' meant more than pickled herring.

72 h 20 min · Easy

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