
Spaghetti Bolognese
A straightforward ground beef and tomato sauce simmered with onion, carrot and garlic, served over spaghetti. It goes on the table in about 45 minutes and is standard Tuesday food in Nordic homes.

A straightforward ground beef and tomato sauce simmered with onion, carrot and garlic, served over spaghetti. It goes on the table in about 45 minutes and is standard Tuesday food in Nordic homes.

A creamy soup of salmon, potatoes and dill that comes together in half an hour. It is everyday cooking in Finland, and needs nothing more than a pot, a knife and good fish.

A mild coconut curry made with jarred curry paste and pre-cut chicken thighs, simmered with bell pepper and carrot and served over rice. On the table in about 40 minutes with one skillet and one pot.